Disodium Phosphate (DSP) — Food Grade

Product Introduction

Basic Information

· Molecular Formula: Na₂HPO₄

· CAS No.: 7558-79-4

· Appearance: White powder or granules, efflorescent in air, easily soluble in water, insoluble in ethanol

· Usage: pH regulator, nutrient enhancer, emulsifier, fermentation promoter and adhesive

Specification

Application & Packaging

· Range of Applications: It is used as water retention agent, leavening agent, acidity (pH) regulator, stabilizer, coagulant and anti-caking agent in food processing. It is widely used in milk and dairy products, cheese, prefabricated meat products, cooked meat products, instant rice noodles products, Western-style ham products, canned meat products, seafood, frozen surimi products, etc.

· Dosage: According to China National Food additive standard GB2760

· Packaging: Plastic woven bags

· Food Production License Number: SC20151068250029

· Storage: Keep in cool and dry, can't be placed together toxic and harmful items